Ann's leftover spaghette salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pack | Spaghetti; (broken in half) cooked \"al dente\" and chilled |
| 1 | Bottle HV Bacon Ranch dressing | |
| 2 | cans | Cooked chicken; (drained) |
| ½ | A whole kilbalsa; (chopped into little pieces) | |
| 1 | bunch | Green onions chopped; (chives and all) |
| 1/ c dried chopped onions; (hydrated before you mix together) | ||
| ½ | pack | Chopped turkey ham luncheon meat; (sliced in pieces) |
| Extra sharp cheddar cheese; (cubed) add this until you think you have enough for your taste. | ||
Directions
I mixed all the ingrediants together in a large bowl. Chilled over night so that the flavors mix.
Posted to TNT Recipes Digest by younga@... (Young, Ann) on Mar 04, 1998