Angel cookies

1 Servings

Ingredients

QuantityIngredient
½cupSugar
½cupBrown Sugar
½cupCooking Oil
½cupMargarine
2cupsFlour
1teaspoonBaking Soda
1teaspoonCream of Tartar
1teaspoonVanilla

Directions

Recipe by Verna Eichner

Sift flour, soda and cream of tartar. Cream sugars and margarine, add oil.

Mix well. Add flour mixture and vanilla. Cool dough overnight or several hours. Make into small balls, dip in water, then in sugar. Bake in a moderate oven until done.

Posted to TNT - Prodigy's Recipe Exchange Newsletter by Ksharples@...

on 1997,