998637 corn vegetable medley
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Campbell's NEW Golden Corn Soup |
| ½ | cup | Milk |
| 2 | cups | Broccoli flowerets |
| 1 | cup | Sliced carrots |
| 1 | cup | Cauliflowerets |
| ½ | cup | Shredded Cheddar cheese (optional) |
Directions
In saucepan, heat soup and milk to boiling, stirring often. Stir in vegetables. Return to boiling. Cover; cook over low heat 20 minutes or until vegetables are tender, stirring often. Stir in cheese. Heat through. Makes 6 servings. If desired substitute with 1 bag (16 ounce) frozen broccoli, carrots and cauliflower for fresh vegetables.
(You would reduce cooking time 15 minutes).
Submitted By BARRY WEINSTEIN On 03-25-95