Zombie
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | ounce | Light rum |
| 1 | ounce | Dark rum |
| ½ | ounce | Grenadine |
| ½ | ounce | Triple sec |
| 1 | ounce | Apricot brandy |
| 2 | ounces | Orange juice |
| 2 | ounces | Sour mix, bottled |
| 1 | Splash Rose's Lime Juice | |
| 1 | dash | 151-proof rum |
| 1 | Lemon slice | |
| Cracked ice | ||
| Ice Cubes | ||
Directions
Fill a mixing glass with cracked ice. Add light and dark rums, grenadine, triple sec, apricot brandy, orange juice, and sour mix.
Shake well and strain into a Collins or highball glass filled with ice cubes. Top with a dash of 151-proof rum and garnish with a lemon slice.
Recipe By : Joe Robertson