Yield: 1 Servings
Measure | Ingredient |
---|---|
5 mediums | Red Delicious apples |
¼ cup | Orange juice |
1 cup | Creamy peanut butter |
1 pack | (10 1/2 ounce) miniature marshmellows |
These are from Southern Living 1995 Annual Recipes.
Core and cut each apple onto 14 (¼ in.)wedges. Brush each wedge with orange juice and spread one side of each wedge evenly wih peanut butter.
Press 4 marshmellows into peanut butter on half of wedges; top with remaining wedges, peanut butter side down. (35 servings) Posted to EAT-L Digest by Suzanne Blosser <SHBlosser@...> on Sep 17, 1997