Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 1 \N | Egg per child |
| 1 slice | Cheese per child |
| \N \N | Well drained spinach; enough for a vegetable |
Scramble eggs slightly, add spinach and cheese. Place under broiler until hot and bubbly. Serve with biscuits and fruit and milk.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 24, 1998