Yield: 40 Cookies
| Measure | Ingredient |
|---|---|
| 2 cups | Flour |
| 1 teaspoon | Vanilla |
| 1 teaspoon | Baking soda |
| 1 \N | Egg |
| 1 cup | Softened butter |
| 12 ounces | Semi sweet chocolate |
| ½ cup | Gran. sugar chunks |
| ¾ cup | Packed brown sugar |
Preheat oven to 375. Mix dry ingredients in small bowl (except chips). In large bowl mix moist ingredients, then add dry ingredients. When blended add chips. Drop by teaspoonfuls onto UNgreased cookie sheets 2 inches apart. Bake 8 to 10 minutes. Makes36 to 48 really good cookies.
Posted to MM-Recipes Digest V3 #1.TXT