Tropical kumquat cake
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | Eggs | |
| 2 | cups | Sugar |
| 1 | cup | Oil |
| 1 | teaspoon | Cinnamon |
| 1½ | cup | Chopped kumquats |
| 1 | cup | Chopped nuts |
| 20 | ounces | Canned crushed pineapple; (well drained) |
| 3 | cups | Flour |
| 2 | teaspoons | Baking soda |
| 1 | teaspoon | Salt |
Directions
In a bowl, beat eggs, sugar, and oil. Fold in dry ingredients and mix well.
Add kumquats, nuts, and pineapple. Pour into greased and floured 10" tube pan. Bake 1 hour and 15 minutes in a 350 degree oven. Cool, remove from pan.
Posted to KitMailbox Digest by ddmmom@... on Feb 25, 1998