Kumquat marmalade

Yield: 1 Servings

Measure Ingredient
1 quart Kumquats
1 quart Water
Sugar (see below)
1 teaspoon Lemon Juice

Wash and Dice (thin) 1 quart Kumquats. Add as much water as fruit and let stand 24 hours without cooking, then boil 20 minutes. Let stand another 24 hours, then add as much sugar as fruit and water combined.

Add 1 teaspoon lemon juice and boil 30 minutes. Put in glasses.

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