Tomato sausage delight

Yield: 10 Servings

Measure Ingredient
15 ounces Can garbanzo beans
1 pounds Smoked sausage cut into 1-in
1 large Onion, chopped
1 large Green pepper, chopped
2 Ribs celery, chopped
3 cans Stewed tomatoes (14.5 oz ea)
1 cup Water
8 ounces Can tomato sauce
1 teaspoon Salt
½ teaspoon Black pepper
1 teaspoon Worcestershire sauce
1 teaspoon Garlic powder
3 Potatoes, diced

In large pot, combine all ingredients and simmer about 2 hours. Can also prepare in crockpot (8 to 10 hours on low, 4 to 5 hours on high).

Source: Cincinnati Enquirer Red Gold Tomato recipes 10/10/99 Posted to MM-Recipes Digest by jbowde19@... on Oct 10, 1999

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