Yield: 1 servings
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When William Orr, the husband of Kay Orr, Nebraska's former governor, was on the show, he selected this beef recipe, one of the governor's favorite, from his book, The First Gentleman's Cookbook. William authored the cookbook to raise funds for the Governor's Mansion Restoration Project. 1-½ lbs ground beef ½ cup chopped onion ⅓ cup crushed Ritz crackers 5 tbsp barbecue sauce or ketchup 1 large egg 2 tsp grated horseradish 2 tsp Dijon style mustard 3 slices American cheese, for garnish Sliced, stuffed olives, for garnish Preheat the oven to 325F. Lightly oil an 8x4 inch loaf pan. Place all of the ingredeints except the cheese and the olives in a large bowl. "Squish" the ingredients together with your hands and pat the mixtuer into the prepared pan. Bake for 60-75 minutes, or until completely cooked. Top the loaf with the cheese and olive slices is desired. Return the meatloaf to the oven and bake for 1-2 minutes longer, or until the cheese is melted. Origin: Cooking with Regis and Kathie Lee. Shared by: Sharon Stevens, Nov/94.
Submitted By SHARON STEVENS On 11-22-94