The governor's grog

Yield: 4 servings

Measure Ingredient
½ cup Lemon, freshly squeezed juice and pulp
¼ cup Sugar
1 cup Cranberry Juice
1 cup Orange Juice
1 cup Very Strong Tea (use three tea bags)
\N \N Cinnamon Sticks and Orange Slices, for garnish

In a medium saucepan heat juices, sugar and tea together, but do not boil. Pour into glass coffee mugs and garnish each with a cinnamon stick and orange slice. To serve cold, chill well and present in a stemmed goblet or iced tea glass, garnished the same.

Makes about 4 cups

Source: Yankee Magazine's Great New England Food Festival Recipes Shared by: Norman R. Brown

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