Thai/vietnamese table sauce #1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Clove garlic; peeled and chopped | |
| ½ | Fresh red chile; finely chopped | |
| 2 | tablespoons | Nuoc mam |
| 2½ | tablespoon | Water |
Directions
Mix, and add julienned carrots and some lime juice From: Steven Miale <smiale@...>
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, .