Thai/vietnamese table sauce #1

Yield: 1 Servings

Measure Ingredient
1 \N Clove garlic; peeled and chopped
½ \N Fresh red chile; finely chopped
2 tablespoons Nuoc mam
2½ tablespoon Water

Mix, and add julienned carrots and some lime juice From: Steven Miale <smiale@...>


From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, .

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