Yield: 1 Batch
Measure | Ingredient |
---|---|
1 pounds | Hamburger |
⅓ cup | Catsup |
1 tablespoon | Brown sugar |
2 tablespoons | Vinegar |
1 tablespoon | Mustard |
1 tablespoon | Worcestershire sauce |
½ teaspoon | Salt |
½ cup | Chopped onion (optional) |
Brown hamburger with onions (if desired). Add catsup, brown sugar, vinegar, mustard, worcestershire sauce, and salt. Mix and heat..
Serve in hamburger buns.