Tangy cranberry bread (machine) - large loaf
1 loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¼ | cup | Water |
| 3 | cups | White bread flour |
| 2 | tablespoons | Dry milk |
| 1½ | teaspoon | Salt |
| 2 | tablespoons | Butter |
| ⅓ | cup | Cranberries, dried |
| 3 | tablespoons | Orange marmalade |
| 2 | teaspoons | Yeast, fast rise or machine or - |
| 3 | teaspoons | Yeast, active dry |
| Success Hints | ||
| ------------- | ||
Directions
Source: Electric Bread
Wanna bet there's nothing new to do with that leftover turkey? This moist, light bread promises to redefine your idea of a turkey sandwich. But don't stop there... try a slice of sharp cheddar with a little English mustard. Experiment - and enjoy! Place dried cherries away from water if using the delayed bake cycle.
Use the regular, rapid bake or delayed bake cycle.
ÄÄÄÄ Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947ÄÄÄÄ Submitted By DAN KLEPACH On 08-16-95