Yield: 1 Servings
Measure | Ingredient |
---|---|
1 pint | Double cream |
Grated rind of 2 Tangerines | |
2 tablespoons | Cointreau |
Lightly whip the cream
Fold in the remaining ingredients and chill until required .
Posted to recipelu-digest Volume 01 Number 380 by CarickGirl <CarickGirl@...> on Dec 18, 1997