Swedish ammonia cookies (drommar)

1 batch

Ingredients

QuantityIngredient
1cupButter
1⅛cupSugar
2cupsEnriched flour
1teaspoonVanilla
teaspoonAmmonia salt, scant ts`

Directions

Cream butter; add sugar and creamthoroughly, using an electric beater if possible. Beat in sifted flour, ammonia salt, and vanilla.

Refrigerate for a few hours then shape into small balls and bake at 300 F. *JJ* 8/29/95

Submitted By JJ JUDKINS On 09-01-95