Sun dried tomato, smoked mozzarella and basil burger toppin
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| See below | ||
Directions
Two minutes before burgers are done, top each with 1 oz slice smoked mozzarella cheese. Cook just until cheese starts to melt, then top each with 2 oil cured, sun dried tomatoes & fresh basil leaves.
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