Sugar (sour cream) cookies
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Margarine |
| 2 | cups | Sugar |
| 2 | Eggs | |
| 3 | teaspoons | Vanilla |
| 6½ | cup | Flour |
| 2 | teaspoons | Baking soda |
| 1 | teaspoon | Salt |
| 1 | cup | Sour cream |
Directions
Cream margarine and sugar; add eggs and vanilla. Mix in sour cream. Combine dry ingredients and add. Chill. Roll and cut out. Give them some room on cookie sheets. Bake at 350 degrees for 8 minutes (this time is approximate ~ depends on how thick you cut out your cookies). Frost.
Posted to KitMailbox Digest by CGarlitz <CGarlitz@...> on Dec 15, 1997