Yield: 8 servings
| Measure | Ingredient |
|---|---|
| 2 pints | Strawberries Sliced |
| 2 teaspoons | Vanilla Extract |
| 7 \N | Packets Equal |
| 1 \N | Packet Low Calorie Whipped |
| \N \N | Topping Mix |
| ½ cup | Skim Milk |
| 2 \N | Egg Whites |
| 8 \N | Strawberry Halves |
| 8 \N | Mint Sprigs |
Marinate Berries in Vanilla Extract & 4 Packets Equal. Refrigerate For 30 Min. Prepare Whipped Topping According To Package, Substituting Milk For Water. Beat Egg Whites Until Soft Peaks Form.
Add 3 Packets Equal. Continue Beating Until Stgiff, But Not Dry, Peaks Form. Fold Egg Whites Into Whipped Topping. Serve ½ C.
Berries With ½ C. Topping. Garnish Each With Strawberry Half & Mint Sprigs. (diabetic Exchange: 1 Fruit, 1 Fat.)