Strawberry gooseberry jam
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | quarts | Stemmed gooseberries |
| 2 | quarts | Hulled strawberries |
| 4 | quarts | Sugar |
Directions
Wash fruits carefully. Drain. Add sugar. Heat slowly to boiling.
Simmer slowly, stirring frequently, until thick. Mrs. Emma Garibaldi, Mendocino, CA.
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