Spicy cheese loaf
1 Loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2¼ | cup | Bread flour |
| 2 | tablespoons | Sugar |
| 1 | tablespoon | Powdered milk |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Butter |
| 1 | teaspoon | Mustard, dry |
| ¼ | teaspoon | Black pepper |
| ½ | cup | Cheddar cheese; shredded |
| 1 | tablespoon | Worcestershire sauce |
| ⅞ | cup | Water |
| 1 | teaspoon | Yeast |
Directions
Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.
Related recipes
- Cheddar cheese loaf
- Cheese loaves
- Cheeseburger loaf
- Easy spicy meat loaf
- Gooey cheese loaf
- Pepperoni and cheese loaf
- Peppery cheese bread
- Snappy cheddar loaf
- Spicy bread
- Spicy cheese biscuits
- Spicy cheese dip
- Spicy cheese loaf #1
- Spicy cheese loaf - pan-1
- Spicy cheese mold
- Spicy ham loaf
- Spicy meat loaf
- Spicy sausage & cheese bread
- Spicy sausage and cheese bread
- Spinach & cheese loaf
- Vegetable and cheese loaf