Spicey popcorn munch
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Tiny pretzels |
| 7 | cups | Popped corn |
| 1 | tablespoon | Vegetable oil |
| 1½ | teaspoon | Salt free herb & spice blend |
| ½ | teaspoon | Paprika |
| ¼ | teaspoon | Garlic salt |
Directions
Combine first 2 ingredients in a bowl; drizzle with oil. Combine remaining ingredients and sprinkle over popcorn mixture and toss well. Spread mixture in a cookie sheet. Bake 350~ oven for 20 minutes; stir once. Turn oven off; let cool in oven. Store in air-tight container. Makes 8 cups.
Posted to recipelu-digest Volume 01 Number 655 by RecipeLu <recipelu@...> on Jan 31, 1998