Spa-camole
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Lowfat cottage cheese |
| ½ | cup | Fresh parsley leaves |
| ½ | cup | Cilantro leaves |
| 1 | can | (4-oz) chopped green chilies |
| ⅓ | cup | Chopped seeded tomato |
| 2 | tablespoons | Chopped green pepper |
| 1 | clove | Minced garlic |
| ½ | teaspoon | Cumin |
Directions
Place parsley and cilantro in food processor work bowl; process with steel blades until chopped. Add cottage cheese; process until smooth.
Add combined remaining ingredients; stir. Serve with pita or flour tortilla wedges.