Sourdough onion rye

Yield: 1 loaf

Measure Ingredient
-Bread Machine CB 3 For Sanyo
½ cup Starter
⅓ cup Water/milk
¼ cup Diced onion
1 tablespoon Vegetable oil
2 tablespoons Molasses
½ teaspoon Salt
2 teaspoons Caraway seeds, optional
1 tablespoon =TO=
2 tablespoons Vital gluten
½ cup Rye flour
1½ cup Bread flour
1 teaspoon Yeast

Posted on $P BREADS AND PIZZA on 01/10 by PAT REYNOLDS (SCHX72B) MM by Cathy Svitek

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