Socca

4 servings

Ingredients

QuantityIngredient
2cupsLukewarm water
2teaspoonsSalt
cupChickpea flour
¼cupExtra virgin olive oil plus
2Tablespoons

Directions

Preheat oven to 425 degrees F and preheat broiler.

Place water and salt in a large wooden bowl. Whisking constantly, add checkpea flour until all is well blended. Stir in olive oil and let stand 30 minutes. Smear a 14inch cast iron skillet with 2 tablespoons oil and pour in batter. Place under broiler for 2 to 4 minutes, until lightly blistering. Remove and place in oven and bake 2 to 4 minutes until firm. Remove, cut into wedges.

Yield: 4 servings

MEDITERRANEAN MARIO SHOW #ME1A16