Smooth play dough

Yield: 1 Batch

Measure Ingredient
2 cups Flour
½ cup Salt
2 tablespoons Alum
2 tablespoons Oil
\N \N Food coloring as desired
2 cups Water

SOURCE; From the kitchen of Bill & Syd Kerr and posted on NVN Food & Wine Board - note #18576....Formatted into MM by Ursula R. Taylor.

Bring water to a boil. Mix other ingredients and add to water. Add more flour if to sticky....Cool to use.

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