Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 ounce | Brandy |
| ¾ ounce | Yellow Chartreuse |
| ¾ ounce | Triple sec |
| Angostura bitters; several |
JUDI M. PHELPS
Mix with cracked ice in a shaker or blender and strain into a chilled cocktail glass.
Shared and MM by Judi M. Phelps.
Internet: jphelps@... or juphelps@...