Second time around mushroom pizza (mf)

Yield: 2 Servings

Measure Ingredient
1 Boboli" pizza crusts (1-2 8")
2 Pita breads (6 inch)
2 Burrito size tortillas (10-12 inch)
½ cup Tomato sauce
1 cup Cooked mushrooms
¼ cup Mozzarella, goat, ricotta or extra sharp; shredded (1/4-1/2cup)

Preheat the oven to 450 degrees. Set the dough (of choice) on a baking sheet. Spread the sauce over the top, then dot with mushrooms and cheese.

Drizzle with olive oil and season with salt and pepper. Bake for 10 minutes.

Yield: 2 servings

Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved Recipe By : MONDAY TO FRIDAY SHOW #MF6760 Posted to MC-Recipe Digest V1 #305 Date: Sat, 16 Nov 1996 18:02:12 -0500 From: Gail Shermeyer <4paws@...>

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