Seasoning salt #2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Salt |
| 1 | tablespoon | Celery salt |
| 1 | tablespoon | Pepper |
| 2 | tablespoons | Dry mustard |
| 4 | tablespoons | Paprika |
| 2 | tablespoons | Garlic powder |
| 1 | teaspoon | Ginger |
| ½ | teaspoon | Thyme |
| ½ | teaspoon | Basil |
| ½ | teaspoon | Oregano |
Directions
Date: Wed, 20 Mar 1996 19:42:00 -0500 From: Wendy Lockman <wlockman@...> Mix all ingredients together and store in an airtight container.
Orginated: Jackie Lelleman, Vernon, B.C. Source: St. James School & Parish Cookbook, 1986, From the collection of K. Deck MM-RECIPES@...
MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #81
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, .