Scrambled bambi with basil
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Bambi burger |
| 4 | Eggs, well beaten | |
| 5 | Green onions, chopped | |
| 2 | packs | Ramen noodles |
| Basil (the spice, not the | ||
| Rat) | ||
| 2 | tablespoons | Cooking oil |
Directions
Chop the green onion and keep the green tops in one pile, the white bottoms in another. Brown the venison in the oil (if needed) along with
the white bottom parts. Boil the noodles per the instructions, but don't add the seasoning packages. Drain the noodles. Mix the eggs, the green onion tops, one package of the seasonings and the basil.
Stir fry the drained noodles into the browned venison; aftr 4 or 5 minutes add the egg mixture and cook until firm. Serves 3 or 4.
Tom Nagel HUNTING@... rec.hunting