Sauce for fruited pork

Yield: 1 Servings

Measure Ingredient
1 cup Beer
½ cup Chili sauce
1 cup Tomato sauce
1 tablespoon Minced onion
2 tablespoons Vinegar
2 tablespoons Sugar
2 tablespoons Worcestershire sauce
2 teaspoons Chili powder

Combine beer, chili sauce, tomato sauce, onion, vinegar, sugar, Worcestershire sauce and chili powder in a sauce pan. Bring to a boil and cook two minutes. Serve with meat.

Posted to KitMailbox Digest by J Pellegrino <gigimfg@...> on May 09, 1998

Similar recipes