Salsa pork chops

Yield: 6 Servings

Measure Ingredient
6.00 To
8.00 Lean bonless pork chops
1.00 each Jar of salsa (10 to 12 oz) about 2

Pre-Heat oven to 400 deg. In a shallow baking pan, arrange pork chops, cover with salsa. Bake for 45 mins. I stumbled across this recipe one evening when I ran out of bbq sauce, and had no ingredients to make any. The chops were delecious, use whatever salsa you like, mild, medium, or hot.

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