Salmon with pesto sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Fresh basil leaves |
| ½ | cup | Pine nuts |
| 1 | cup | Freshly grated Parmesan |
| Cheese | ||
| 3 | Peeled garlic cloves | |
| ¼ | teaspoon | Salt |
| 6 | tablespoons | Olive or vegetable oil |
| 8 | Salmon fillets | |
Directions
Combine all ingredients (except fillets) in blender; blend briefly.
Broil fish about 4" from heat 6-8 minutes per side, depending on thickness. Serve on heated platter; pass Pesto Sauce to spoon over broiled fish.
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