Salad herb blend

Yield: 1 cup

Measure Ingredient
¼ cup Dried Parsley
¼ cup Dried Majoram
2½ tablespoon Dried Basil
1½ tablespoon Sesame Seeds
1½ tablespoon Chili Pepper Flakes
1½ tablespoon Powdered Rosemary
1¼ tablespoon Powdered Celery Seed
2½ teaspoon Dried Savory
2½ teaspoon Powdered Sage
2¼ teaspoon Dried Thyme
2 teaspoons Granulated Onion
2 teaspoons Dried Dill Weed
1¼ teaspoon Finely Ground Black Pepper
¾ teaspoon Garlic Powder

Place all of the ingredients in a medium bowl. Toss gently, with a spoon, until well blended. Store, in an airtight container, in a cool, dry, dark place for up to 6 months.

Submitted By RICH HARPER On 08-17-95

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