Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 cups | Juniper berries (cedar or |
| \N \N | Balsam needles) |
| 1 cup | Peppermint leaves |
| 1 cup | Winterberry leaves |
| ¼ cup | Spearmint leaves |
| 1 teaspoon | Allspice |
| ¾ tablespoon | Orrisroot |
| 3 drops | Eucalyptus oil, optional |
| ½ cup | Geranium leaves |
| ½ cup | Lemon verbena |
| ½ cup | Dried lilacs |
| 2 cups | Rose petals |
| ½ teaspoon | Orrisroot |
| 2 cups | Rose petals |
| 1 cup | Sweet lavender |
| ¼ cup | Basil |
| 1 \N | Vanilla bean |
| ¼ teaspoon | Cinnamon |
| ⅛ teaspoon | Ground cloves |
| ⅛ teaspoon | Nutmeg |
| ½ teaspoon | Orrisroot |
ONE
TWO
THREE
Mix all ingredients together in a covered jar. Let is set for a week or so before making into sachets.
Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 08-11-95