Rosemary chicken saute pizza
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Chicken breasts -- cut | |
| Strips | ||
| 1 | medium | Onion -- sliced |
| ½ | teaspoon | Rosemary -- crushed |
| 1 | tablespoon | Vegetable oil |
| 1 | 12\" pizza crust | |
| 1 | can | Chunky tomatoes |
| 2 | cups | Mozzarella cheese -- |
| Shredded | ||
| 1 | Green pepper -- sliced | |
Directions
Preheat oven to 450F. In large skillet, cook chicken, onion and rosemary in oil over medium high heat. Drain, Place crust on baking sheet. Spread tomatoes evenly over crust. Top with ½ cheese the chicken mixture, pepper slices and remaining cheese. Bake 10 minutes or until hot and bubbly.
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