Robin's armenian rice pilaf
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Stick butter; melted | |
| 1½ | cup | Egg noodles; broken |
| 1 | cup | Long-grain rice |
| 2 | cups | Chicken broth |
| 2 | cups | Water |
| ½ | tablespoon | Salt |
Directions
Brown noodles in butter. Add remaining ingredients and simmer covered over medium heat 20-30 minutes or until all liquid is absorbed.