Rice & beans cubano
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cloves garlic -- crushed | |
| 2 | 16-oz cans black beans | |
| 3 | pimientos -- minced | |
Directions
1 lg green pepper -- chopped
3 TB olive oil
½ ts oregano
3 TB vinegar
3 c hot cooked rice
Cook rice separately, hold aside. Saute pepper and garlic in oil until softened. Add rest of ingredients except rice. Cover and simmer until heated through. Taste for seasoning. Serve over rice.
Recipe By :
From: Rooby <rooby@...: Sun, 27 Oct 1996 18:11:55 ~0800