Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 \N | Onion, minced, small |
| 1 \N | Garlic, minced, clove |
| 1 tablespoon | Olive oil |
| 2 cups | Tomato sauce |
| ¼ teaspoon | Sugar |
| 1 teaspoon | Tabasco sauce |
In skillet heat oil. Add onion and garlic; cook until onion is tender.
Add tomato sauce, sugar, tobasco sauce and salt to taste.
Simmer about 10 minutes. Set aside.
See Chilies Rellenos.
Makes enough for 1 standard size recipe Chilies Rellenos.