Red snapper sauce
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Salad oil |
| 2 | tablespoons | Lemon juice |
| 3 | tablespoons | Worcestershire sauce |
| 3 | tablespoons | Butter or margarine,melted |
| 1 | teaspoon | Salt |
| 3 | drops | Tabasco sauce |
Directions
Combine all ingredients.
NOTE: Sauce can be made in advance.
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