Yield: 1 Servings
Measure | Ingredient |
---|---|
2 cups | Bisquick |
⅔ cup | Milk |
½ cup | Shredded cheddar cheese (4 ounces) |
¼ cup | Butter, melted |
¼ teaspoon | Garlic powder |
Preheat oven to 450. Combine Bisquick, milk and cheese until soft dough forms. Drop dough by spoonfuls onto greased cookie sheet. Bake 8-10 minutes or until golden brown. Should make 10 - 12 biscuits.
Combine melted butter and garlic powder. Brush over warm biscuits. Serve immediately. Posted to TNT - Prodigy's Recipe Exchange Newsletter by JeannePie@... on Apr 8, 1997