Rachel's \"zippy\" fruit salad
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Honey |
½ | cup | Lime juice |
⅛ | teaspoon | Cayenne pepper |
1 | cup | Mayonaisse (she used no-fat; or low-fat) |
¼ | teaspoon | Salt |
1 | Banana | |
1 | Peach | |
1 | Golden delicious apple | |
1 | Pear | |
1 | Star fruit | |
1 | Mango | |
2 | smalls | Oranges |
2 | Kiwi fruit | |
1 | Handful grapes | |
1 | Handful blackberries |
Directions
GLAZE
FRUIT SALAD
From: George McTyre <MCTYREG@...> Date: Fri, 1 Sep 1995 03:36:26 GMT Mix honey and lime juice together. Add the ceyenne pepper. (Rachel says, "DO NOT TASTE IT AT THIS POINT"!) Add mayonaisse and salt and wisk together with a fork until blended. Peel, and slice the fruit. Sprinkle with lemon juice.
Rachel says that she uses only enough to glaze the fruit, about one fourth of the recipe. rachel_frey@...
REC.FOOD.RECIPES ARCHIVES
/FRUIT
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
Related recipes
- Aunty rachel's 7-up cake
- Grandma rachel's shrimp salad
- Mother rachel's tortilla soup
- Rachel sandwiches
- Rachel's napoleons
- Rachel's salad dressing
- Zippy bbq sauce
- Zippy beef casserole
- Zippy broiled catfish
- Zippy cauliflower
- Zippy cheese spread
- Zippy crisp chicken bake
- Zippy honey-roasted peanuts
- Zippy horseradish sauce
- Zippy potato salad
- Zippy sour cream dip
- Zippy squash casserole
- Zippy tomato appetizer
- Zippy tomato sauce
- Zippy tuna dip