Quick vegetable beef soup^
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pounds | Ground beef, browned with |
| ⅓ | cup | Instant minced onion and |
| Drained | ||
| 1 | can | (46oz) tomato juice |
| 2 | Beef bouillon cubes | |
| 1 | pack | (20oz) frozen mixed |
| Vegetables, thawed | ||
| 1 | teaspoon | Sugar |
| ½ | teaspoon | Pepper |
Directions
Bring all ingredients to a boil. Simmer a half hour or so until vegetables are tender.
Taste of Home Ground Beef Collection 1996 Edition Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-29-95