Yield: 2 Servings
| Measure | Ingredient |
|---|---|
| ¼ cup | Cinnamon |
| 1 tablespoon | Ground ginger |
| 2 teaspoons | Nutmeg |
| 1 teaspoon | Ground allspice |
| 1 teaspoon | Ground cloves |
Makes a scant ½ cup. Add 1 T per pie to pumpkin pie filling. Stir 1 T into 2 cups applesauce. Stir 1 t into 2 cups softened vanilla ice cream or frozen yogurt. Serve over warm fruit or gingerbread.
Buy spices in bulk from a natural foods store.