Prune-walnut biscuits
1 pan full
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (8 oz) refrigerator biscuits |
| 2 | tablespoons | Melted margarine |
| 10 | Prunes, pitted and cooked | |
| ¼ | cup | Chopped walnuts |
| 1 | tablespoon | Sugar |
| ¼ | teaspoon | Cinnamon |
Directions
Place biscuits in greased 8 inch layer cake pan. Brush with half of the margarine. Press a prune in center of each biscuit. Sprinkle with walnuts, sugar and cinnamon. Drizzle with remaining margarine.
Bake in preheated 425 degree oven 15 to 20 minutes. Serve Warm == Courtesy of Dale & Gail Shipp, Columbia Md. == Submitted By GAIL SHIPP On 04-30-95