Prawn pate
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Prawns, shelled and deveined |
| 3 | tablespoons | Butter |
| 3 | tablespoons | Cream cheese |
| 1 | tablespoon | Sour cream |
| 2 | Drops of tabasco | |
| ½ | teaspoon | Nutmeg |
| 1 | Crushed clove of garlic | |
| 1 | tablespoon | Lemon juice |
| 1 | dash | Of salt and pepper |
Directions
Mince prawns and beat together with all other ingredients until smooth. Garnish with a whole prawn. Serve with hot toast triangles.