Potato spice cake

Yield: 1 Servings

Measure Ingredient
2 cups Sifted all-purpose flour
1½ cup Sugar
½ cup Cocoa
3 teaspoons Baking powder
¾ teaspoon Salt
¼ teaspoon Each cloves,nutmeg,cinnamon
And allspice
¾ cup Shortening
½ cup Milk
1 cup Cold mashed potatoes
3 Eggs
1½ teaspoon Vanilla
¼ teaspoon Lemon extract
½ cup Raisins
½ cup Nuts

Sift together flour, sugar, cocoa, baking powder, salt and spices. Cut shortening into flour mixture till fine as cornmeal. Add all at once milk, pototoes, unbeaten eggs and flavoring. Beat till smooth. Beat in nuts and raisins. Pour into a large well-greased angel cake pan.

Bake at 350F for 70 minutes or till done. Cool about 10 minutes.

Remove from pan. Source: Heritage Recipes ch.

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