Yield: 1 pizza
| Measure | Ingredient |
|---|---|
| 1 each | Ready to bake pizza crust |
| 3 cups | Canned plum tomatoes |
| 1 cup | Mozzarella cheese |
| ¾ cup | Grated parmesan cheese |
| ½ pounds | Thin strips of prosciutto or ham |
| 3 tablespoons | Olive oil |
Brush pizza crust with olive oil. Cut tomatoes into chunks & spread on top; sprinkle pizza with mozzarella cheese. Cut prosciutto or ham into pieces about one inch square & spread on top. Add grated cheese evenly. Salt & pepper to taste. Bake for 10 minutes at 450 degrees.
Source: ERNEST & JULLIO GALLO's GOURMET PIZZA booklet. typed by: BUD WALL From: Mahlon Wall Date: 09-15-94