Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 1 can | Peaches |
| ½ cup | Sugar |
| ½ cup | Milk |
| 1 cup | Flour |
| 1 cup | Sugar |
| 1 teaspoon | Baking powder |
| ¼ teaspoon | Salt |
| 1 teaspoon | Vanilla |
| ½ cup | Water |
DESSERT
SYRUP
Line pan with peaches. Mix all dessert ingredients. Pour over peaches. Mix syrup ingredients and pour over batter. Bake at 350 deg for 1 hour. Serves 6 to 8 people.